FILTERED BY TAG:

probiotic

X
Our topic for this blog is the use of probiotic starter cultures in plant based cheese making. One of the interesting things about being a plant based cheese maker is that we don’t have generations of past experience to draw upon. It is a relatively new food appl...
Read more and comment
l
TAGS
pairing Artisa vegan cheesepairing cheese and chocolateprobioticTasmanian beers and winesvegan cheese starting cultures
Full post archive
 

This product has been added to your cart

CHECKOUT