Here's what people are saying about Artisa and Artisa products!

NB: Permissions to quote comments  have been sought and approved by all those who  made them (excepting those posted in the public domain areas of social media).

We'd love the chance to showcase your amazing cheeses, they are still our absolutefavourites (Ben Lomond! OMG) the best IMO! Regards Kate -  organiser for annual Jazz, Wine and Vegan Cheese event - ACT via email

 OH YAYAYAYAY. My mum came in and you8 gave her two butters in your launceston store for us, thank you so much. we LOVE your products.- Susie S Facebook June 2019

My partner and I visited early on a Friday morning and were greeted warmly, as if we were old friends.  We were given full reign to try any cheese (and butter!).  No pressure to buy anything but how could you not?! The cheese is incredible (and not just because it’s vegan) and innovative, with variety (blue, smoked, ash). Thank you for your efforts in creating truly wonderful products!- Irene J - Google review August 2019

 Well done Julie, it’s great to see people so passionate about what they believe in. 🙌🥰🌹 Tracey H -Facebook

Hi Guys - Just tried your melting cheese on a pizza and it tasted delicious. So creamy. Melted nicely. Doesn't make me feel bad after too.  Andrew F -Sydney via email

The cheeses are a godsend since I ditched dairy. Great table cheeses, their butter is really good too. - Lara F Google review September 2019

 If I could also let you know how 'world-standard' your cheese is. I travel for the airlines, and so have the privilege of frequenting the US (LA and New York) amongst other destinations. Being a foodie and health-food nut, I am always trying new products whilst in health food stores and delis - made from alternative sources (since I don't do dairy). And I can honestly say, that no almond, cashew, walnut cheese bought in one of the health capitals of the world - LA, amongst other ports I visit -has 'come close' to your beautifully made Artisa cheese! A small round of cashew cheese in a Wholefood market or Mother's (in LA which I frequent) is approximately US $11 to $15, so your cheeses are most reasonably priced too! Just thought you would like to know - since you've really made something spectacular tasting, I no longer need to go looking! We just need to have you up here in Brisbane gourmet  deli's and stores (The Stores, West End, James St market deli, Fortitude Valley etc.!!!!)
Please don't hesitate to reach out, as my partner (whom loves your blue cheese and has eaten way too many rounds of it!!!!) and I  - are huge proponents of  your sublime mastery of cashew cheese, and will always vouch for your creatively-flavoured cheeses! Keep up the good work, and don't be defeated in the market of cashew cheeses out there! Since you truly have a unique product!
Looking forward to your new upcoming creative cheese flavours and we are inspired to come down to Tassie (which we have been longing to do!) to swing by Artisa and devour on your beautiful cheese! - Monica -West End, QLD via  two email

We tried a lot of different vegan cheeses and yours were hands down the best we sampled! - Emma W - via email

Lovely people, and so welcoming. They even had a cheese platter for us to try. Just get them all! - Michell L - Google review February 2019

(re Ben Lomond cheese) Had some last night with onion jam and crackers - delicious! Liz S- Facebook March 2019

 This is the BEST vegan cheese I have ever had! Thank you!!!!    Had to force myself stop eating it so that there’s still some left for tomorrow - Karen S Facebook Septmeber 2019


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