Artisa believes plant-based cheese should be for all cheese lovers .
Cheese that not only looks and tastes great,
But also be good for you.
And made with the welfare of our planet in mind.
We make our cheeses using traditional fermentation methods
and enhance them with the quality and flavour only Tasmanian ingredients provide.
To produce cheeses that are truly unique and exciting.
No added modifiers, enhancers or preservatives required.
You can be confident when sharing Artisa cheese with family and friends.
It is cheese that gets you talking!